Introduction

Studying A Level Accounting, students will understand the relevance and applicability of accounting in real-world contexts, explore the role and responsibilities of the accountant, and study areas such as financial accounting and cost and management accounting. This syllabus helps students to understand, apply, analyze and evaluate accounting information to help decision-making in business and communicate information to stakeholders. These transferable skills are an ideal foundation for further study and a career within accounting or related professions.

Objectives
Systematize the core knowledge of the subject
Become familiar with most
A Level exam formats
Reduce pressure and study time
Improve scores effectively
Enhance independant thinking
Create a solid foundation for higher education
Characteristics
Quality teachers with extensive knowledge about students psychology
Teaching programs are based on international standards
Exclusive materials that closely follow the A Level formats
Personalized teaching method according to student progress
Commitment on A Level pass grade
Coursework completion support
Course content
Part 1: The accounting system
1.1 Double-entry bookkeeping: Cash transactions
1.2 Double-entry bookkeeping: Credit transactions
1.3 Books of prime entry
1.4 Balancing accounts
1.5 The classification of accounts and division of the ledger
1.6 The trial balance
Part 2: Financial accounting
2.1 Statements of profit or loss for sole traders
2.2 Statements of financial position for sole traders
2.3 Accounting concepts
2.4 Accruals and prepayments (the matching concept)
2.5 Accounting for the depreciation of non-current assets
2.6 Irrecoverable debts
2.7 Bank reconciliation statements
2.8 Control accounts
2.9 The correction of errors
2.10 Incomplete records
2.11 Incomplete records: Further considerations
2.12 Partnership accounts
2.13 Partnership changes
2.14 Manufacturing businesses
2.15 An introduction to limited company accounts
2.16 Limited companies: Further considerations
2.17 Non-profit making organisations (clubs and societies)
2.18 Statements of cash flows
2.19 Auditing and stewardship
2.20 International accounting standards
2.21 Computerised accounting systems
2.22 Business acquisition and merger
2.23 Ethics and the accountant
2.24 Accounting information for stakeholders
2.25 Analysis and communication of accounting information
Part 3: Cost and management accounting
3.1 Costing of materials and labour
3.2 Absorption costing
3.3 Unit, job and batch costing
3.4 Marginal costing
3.5 Activity-based costing (ABC)
3.6 Budgeting and budgetary control
3.7 Standard costing
3.8 Investment appraisal

Choose a form of study

Small class
Private tutoring group
1 plus 1

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Student achievement

Student's name

Lam Ngoc Thao Lam

Subject

Score:

IB Math AA HL

7/7

IB Physics HL

7/7

IB Chemistry HL

7/7

IB Economics

6/7

Student's name

Vo Le Minh Son

Subject

Score:

IB Math AI HL

6/7

IB Economics HL

6/7

Student's name

Huynh Thien Thanh

Subject

Score:

IB Math AA SL

6/7

IB Chemistry SL

6/7

Student's name

Nguyen Ha Dieu Anh

Subject

Score:

A Level Physics

B

A level Economics

A

Student's name

Luu Anh Vu

Subject

Score:

A Level Math

A