Introduction

IB Design Technology is a subject specializing in applied arts, attracting students due to its practicality meeting aesthetic needs in a modern society. The syllabus content achieves a high level of design literacy by enabling students to develop critical-thinking and design skills, which they can apply in a practical context. The course aims to develop internationally minded people whose enhanced understanding of design and the technological world can facilitate our shared guardianship of the planet and create a better world.

Objectives
Systematize the core knowledge of the subject
Become familiar with most IB exam formats
Reduce pressure and study time
Improve scores effectively
Enhance independant thinking
Create a solid foundation for higher education
Characteristics
Quality teachers with extensive knowledge about students psychology
Teaching programs are based on international standards
Exclusive materials that closely follow the IB formats
Personalized teaching method according to student progress
Commitment on IB pass grade
EE, IA, TOK completion support
Course content
Unit 1: Human factors and ergonomics
1.1 Anthropometrics
1.2 Psychological factors
1.3 Physiological factors
Unit 2: Resource management and sustainable production
2.1 Resources and reserves
2.2 Waste mitigation strategies
2.3 Energy utilization, storage and distribution
2.4 Clean technology
2.5 Green design
2.6 Eco-design
Unit 3: Modelling
3.1 Conceptual modelling
3.2 Graphical modelling
3.3 Physical modelling
3.4 Computer-aided design (CAD)
3.5 Rapid prototyping
Unit 4: Final production
4.1 Properties of materials
4.2 Metals and metallic alloys
4.3 Timber
4.4 Glass
4.5 Plastics
4.6 Textiles
4.7 Composites
4.8 Scales of production
4.9 Manufacturing processes
4.10 Production systems
4.11 Robots in automated production
Unit 5: Innovation and design
5.1 Invention
5.2 Innovation
5.3 Strategies for innovation
5.4 Stakeholders in invention and innovation
5.5 Product life cycle
5.6 Rogers’ characteristics of innovation and consumers
5.7 Innovation, design and marketing specifications
Unit 6: Classic design
6.1 Characteristics of classic design
6.2 Classic design, function and form
Unit 7: User-centred design (HL only)
7.1 User-centred design (UCD)
7.2 Usability
7.3 Strategies for user research
7.4 Strategies for UCD
7.5 Beyond usability—designing for pleasure and emotion
Unit 8: Sustainability (HL only)
8.1 Sustainable development
8.2 Sustainable consumption
8.3 Sustainable design
8.4 Sustainable innovation
Unit 9: Innovation and markets (HL only)
9.1 Corporate strategies
9.2 Market sectors and segments
9.3 Marketing mix
9.4 Market research
9.5 Branding
Unit 10: Commercial production (HL only)
10.1 Just in time (JIT) and just in case (JIC)
10.2 Lean production
10.3 Computer-integrated manufacturing (CIM)
10.4 Quality management
10.5 Economic viability

Student achievement